Is beer festival fatigue a thing? Personally, I don’t think so. Beer festivals in Scandinavia are thriving judging by the flurry of activity in Sweden this autumn.Over in the States, it’s a similar story where the Great American Beer Festival (GABF),...
Lotte Peplow | okt 3, 2024
US CRAFT BREWERIES STEP UP SUSTAINABILITY AND THE CRITICAL ROLE OF RETAILERS IN SPREADING THE MESSAGE Brewing beer is an energy intensive, water guzzling, waste producing industry that could, if left unchecked, significantly harm the environment and...
Lotte Peplow | jul 3, 2024
Fick ett mail igår från Lotte Peplow som dels är ständig jäst-skribent här på pilsner.nu, men även American Craft Beer Ambassador för Europa på Brewers Association. Hon berättade att hon och representanter för fem bryggerier kommer till Sverige i maj....
Jonas H | mar 26, 2024
You’d be forgiven for thinking that chocolate, marshmallow, pecan pie, blueberry cheesecake or peanut butter were flavours more associated with desserts than beer, but in the United States craft brewers have been pushing the creative envelope once more...
Lotte Peplow | mar 14, 2024
Why enter the World Beer Cup? A peak behind the scenesWith a plethora of beer competitions to choose from which ones should brewers enter and why. Lotte Peplow, Brewers Association American Craft Beer Ambassador for Europe takes a deep dive into the...
Lotte Peplow | aug 2, 2023
WHEN FRUIT EQUALS LOOT!An exploration into the use of American craft brewing with fruit The use of fruit in beer is nothing new, just think of the fruited lambics of Belgium or tart Berliner Weisse of Germany, but in today’s ‘anything goes’ brewing...
Lotte Peplow | maj 10, 2023
Vi har en ny jästbloggare i form av Lotte Peplow som är American Craft Beer Ambassador för Europa sedan 2019.Hon skriver lite om Great American Beer Festival som nyligen var i Denver, USA. Vi tackar Lotte för att hon tagit sig tid att skriva lite åt oss...
Lotte Peplow | okt 14, 2022
Kangaroo Island is Australia’s third largest island and its closest point to the mainland is 13km south of South Australia’s Fleurieu Peninsular. Bleak and windswept, KI has developed as an ecological sanctuary save for the introduction of some foreign flora and...
Jonas H | dec 7, 2014
When we (I, Hans Finell and Urban Nilsson) had run Slottskällans Brewery for a few years, one day in 1999 we got a phone call from a diver who said he and a friend found beer in a shipwreck and wondered if it was ok to drink? We asked him to come by with a couple...
Jonas H | nov 24, 2014
On May 8:th 2014 the Australian Embassy in Stockholm teamed up with the Australian Craft Beer Association and hosted a tasting of Australian craft beers. Attendees had a selection of some twenty different beers, along with information on what's going on in the...
Flygare Jonas | nov 23, 2014
As you know, I like cooking with beer and have for a while planned to do something with the beer The Mayan . I have always believed that it would be ideal to have in cooking because it has such a complex flavor with flavors that I think is beneficial to have...
Jonas H | nov 22, 2014
BACCHUS BREWEING B20 BEERFEST BEER has occupied the minds of several delegates to this weekend’s G20 summit in Brisbane. Germany Chancellor Angela Merkel ignored security concerns to stroll through Brisbane’s Caxton Street pub and club precinct for a few...
Jonas H | nov 16, 2014
WINEMAKERS CIDER CO GOULBURN VALLEY GRANNY SMITH CIDER GRANNY Smith is presumed to have cultivated a wild, green apple in 1868 in Eastwood, now a Sydney suburb. Australia is not necessarily world-famed for its apples, but this is one of our own, proudly...
Jonas H | nov 13, 2014
Pilsner.nu have been looking quite a while for a blogger that can provide a perspective from outside Sweden. Luck smiled upon us as a long-time friend of Jonas F matches all criteria and have agreed to provide news from the Australian craft scene. Ross Eastgate...
Flygare Jonas | nov 13, 2014
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